Rheological and calorimetric study of the sol-gel transition of κ-carrageenan

Carbohydrate Polymers

Volumn 69, Issue 4, 2007, Pages 763-773

  Núñez Santiago, María del Carmen ^a   Tecante, Alberto ^b  

^a INSTITUTO POLITÉCNICO NACIONAL   (Mexico)

^b UNIVERSIDAD NACIONAL AUTÓNOMA DE MÉXICO   (Mexico)

Author keywords

Carrageenan; DSC; Gels; Sol gel transition; Viscoelasticity

Indexed keywords

COOLING; DIFFERENTIAL SCANNING CALORIMETRY; POLYSACCHARIDES; RHEOLOGY; SOL-GEL PROCESS; THERMAL EFFECTS; VISCOELASTICITY;

DYNAMIC MODULI; FREQUENCY SWEEPS; TRANSITION TEMPERATURES;

ALGAE;

EID: 34249065291     PISSN: 01448617     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.carbpol.2007.02.017     Document Type: Article

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