Interaction between β-cyclodextrin and mixed cationic-anionic surfactants (1): Thermodynamic study

Journal of Dispersion Science and Technology

Volumn 28, Issue 4, 2007, Pages 617-621

  Yan, Peng ^a   Tang, Jiao Ning ^b   Xiao, Jin Xin ^c  

^a PEKING UNIVERSITY   (China)

^b SHENZHEN UNIVERSITY   (China)

^c Beijing FLUOBON Surfactant Institute   (China)

Author keywords

Cyclodextrin; Cationic anionic surfactants; Inclusion complex; Surface tension

Indexed keywords

ANIONIC SURFACTANTS; CATIONIC SURFACTANTS; CRITICAL MICELLE CONCENTRATION; NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY; NUMERICAL METHODS; SOLUTIONS; SURFACE TENSION; THERMODYNAMICS;

INCLUSION COMPLEX; SURFACE TENSION MEASUREMENTS;

CYCLODEXTRINS;

ANIONIC SURFACTANTS; CATIONIC SURFACTANTS; CRITICAL MICELLE CONCENTRATION; CYCLODEXTRINS; NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY; NUMERICAL METHODS; SOLUTIONS; SURFACE TENSION; THERMODYNAMICS;

EID: 34248551261     PISSN: 01932691     EISSN: 15322351     Source Type: Journal    
DOI: 10.1080/01932690701282708     Document Type: Article

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