Legume intake and reduced colorectal adenoma risk in African-Americans.

Journal of National Black Nurses' Association : JNBNA

Volumn 17, Issue 2, 2006, Pages 6-12

  Agurs Collins, Tanya ^a   Smoot, Duane ^a   Afful, Joseph ^a   Makambi, Kepher ^a   Adams Campbell, Lucile L ^a  

^a HOWARD UNIVERSITY CANCER CENTER   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ADENOMATOUS POLYP; ADULT; AFRICAN AMERICAN; AGED; ARTICLE; CASE CONTROL STUDY; COLONOSCOPY; COLORECTAL TUMOR; DIET; DIETARY FIBER; ETHNOLOGY; FEEDING BEHAVIOR; FEMALE; HEALTH PROMOTION; HUMAN; LEGUME; MALE; MIDDLE AGED; MULTIVARIATE ANALYSIS; NURSE ATTITUDE; PATIENT EDUCATION; QUESTIONNAIRE; RISK FACTOR; STATISTICAL MODEL; UNITED STATES;

ADENOMATOUS POLYPS; ADULT; AFRICAN AMERICANS; AGED; AGED, 80 AND OVER; CASE-CONTROL STUDIES; COLONOSCOPY; COLORECTAL NEOPLASMS; DIET SURVEYS; DIETARY FIBER; DISTRICT OF COLUMBIA; FABACEAE; FEMALE; FOOD HABITS; HEALTH PROMOTION; HUMANS; LOGISTIC MODELS; MALE; MIDDLE AGED; MULTIVARIATE ANALYSIS; NURSE'S ROLE; PATIENT EDUCATION; QUESTIONNAIRES; RISK FACTORS;

EID: 34248545913     PISSN: 08856028     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (0)