Outbreak of Salmonella Typhimurium infection traced to imported cured sausage using MLVA-subtyping.

Euro surveillance : bulletin européen sur les maladies transmissibles = European communicable disease bulletin

Volumn 12, Issue 3, 2007, Pages

  Nygard K ^a   Lindstedt, B A ^a   Wahl, W ^a   Jensvoll, L ^a   Kjelso C ^a   Molbak K ^a   Torpdahl, M ^a   Kapperud, G ^a  

^a NORWEGIAN INSTITUTE OF PUBLIC HEALTH   (Norway)

Author keywords

[No Author keywords available]

Indexed keywords

ARTICLE; EPIDEMIC; FOOD CONTAMINATION; FOOD POISONING; GENETICS; HEALTH SURVEY; HUMAN; INCIDENCE; ISOLATION AND PURIFICATION; MEAT; METHODOLOGY; MICROBIOLOGY; NORWAY; RISK ASSESSMENT; RISK FACTOR; SALMONELLA TYPHIMURIUM; STATISTICS; TANDEM REPEAT;

DISEASE OUTBREAKS; FOOD CONTAMINATION; HUMANS; INCIDENCE; MEAT; NORWAY; POPULATION SURVEILLANCE; RISK ASSESSMENT; RISK FACTORS; SALMONELLA FOOD POISONING; SALMONELLA TYPHIMURIUM; TANDEM REPEAT SEQUENCES;

EID: 34248163316     PISSN: None     EISSN: 15607917     Source Type: Journal    
DOI: None     Document Type: Article

References (0)