Effect of extrusion process variables and legumes on corn extrudates behaviour

Journal of Food Science and Technology

Volumn 44, Issue 3, 2007, Pages 330-333

  Balasubramanian, S ^a   Singh, N ^b  

^a CENTRAL INSTITUTE OF POST HARVEST ENGINEERING AND TECHNOLOGY   (India)

^b GURU NANAK DEV UNIVERSITY   (India)

Author keywords

Corn extrudate; Dehulled legumes; Hardness; Hunter colour; Shear rate; Single screw extruder

Indexed keywords

MOISTURE; POLYNOMIALS; SHEAR DEFORMATION; VISCOMETERS;

CORN EXTRUDATE; DEHULLED LEGUMES; HUNTER COLOUR; SINGLE SCREW EXTRUDERS;

FOOD PRODUCTS;

BULK DENSITY; CEREALS; CORN; HARDNESS; LEGUMES; VISCOMETERS;

CICER ARIETINUM; ZEA MAYS;

EID: 34247898842     PISSN: 00221155     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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