Bioavailability of vitamin A sources for cattle

Journal of Animal Science

Volumn 85, Issue 5, 2007, Pages 1235-1238

  Alosilla Jr , C E ^a   McDowell, L R ^a   Wilkinson, N S ^a   Staples, C R ^a   Thatcher, W W ^a   Martin, F G ^a   Blair, M ^b  

^a UNIVERSITY OF FLORIDA   (United States)

^b Adisseo   (United States)

Author keywords

Bioavailability; Cattle; Retinol; Rumen destruction; Vitamin A

Indexed keywords

RETINOL;

ANIMAL; ANIMAL DISEASE; ANIMAL FOOD; ARTICLE; BIOAVAILABILITY; CATTLE; CHEMISTRY; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; DIET; DIET SUPPLEMENTATION; FEMALE; LIVER; MALE; METABOLISM; NUTRITIONAL VALUE; RANDOMIZED CONTROLLED TRIAL;

ANIMAL FEED; ANIMAL NUTRITION PHYSIOLOGY; ANIMALS; BIOLOGICAL AVAILABILITY; CATTLE; DIET; DIETARY SUPPLEMENTS; FEMALE; LIVER; MALE; NUTRITIVE VALUE; VITAMIN A;

ANIMALIA; AVENA; BOS; GOSSYPIUM HIRSUTUM; MICROPUS;

EID: 34247868767     PISSN: 00218812     EISSN: None     Source Type: Journal    
DOI: 10.2527/jas.2006-251     Document Type: Article

References (10)

1. Brocas, C., R. M. Rivera, F. F. Paula-Lopes, L. R. McDowell, M. C. Calhoun, C. R. Staples, N. S. Wilkinson, A. J. Boning, P. J. Chenoweth, and P. J. Hansen. 1997. Deleterious actions of gossypol on bovine spermatozoa, oocytes, and embryos. Biol. Reprod. 57:901-907.
2. Chapman, H. L., Jr., D. H. Cox, C. H. Haines, and G. K. Davis. 1963. Evaluation of the liver biopsy technique for mineral nutrition studies with beef cattle. J. Anim. Sci. 22:733-737.
3. Hammell, D. C., S. T. Franklin, and B. J. Nonnecke. 2000. Use of the relative dose response (RDR) assay to determine vitamin A status of calves at birth. J. Dairy Sci. 83:1256-1263.
4. Hoffmann-La Roche. 1994. Vitamin A. Pages 25-39 in Vitamin Nutrition for Ruminant Animal Nutrition and Health. Hoffmann-La Roche Inc., Nutley, NJ.
5. Kelley, S. K., and M. H. Green. 1998. Plasma retinol is a major determinant of vitamin A utilization in rats. J. Nutr. 128:1767-1773.
6. McDowell, L. R. 2000. Vitamin A. Pages 15-90 in Vitamins in Animal and Human Nutrition. 2nd ed. Iowa State University Press, Ames, IA.
7. Olson, J. A. 1991. Vitamin A. Pages 17-18 in Handbook of Vitamins, 2nd ed. L. J. Machlin, ed. Marcel Dekker Inc., New York, NY.
8. Rode, L. M., T. A. McAllister, and K. J. Cheng. 1990. Microbial degradation of vitamin A in rumen fluid of steers fed concentrate, hay, or straw diets. Can. J. Anim. Sci. 70:227-233.
9. Warner, R. L., G. E. Mitchell Jr., C. O. Little, and N. E. Alderson. 1970. Preintestinal disappearance of vitamin A in steers fed different levels of corn. Z. Laryngol. Rhinol. Otol. 40:585-588.
10. Weiss, W. P., K. L. Smith, J. S. Hogan, and T. E. Steiner. 1995. Effect of forage to concentrate ratio on disappearance of vitamins A and E during in vitro ruminai fermentation. J. Dairy Sci. 78:1837-1842.