Molecularly imprinted sol-gels for nafcillin determination in milk-based products

Journal of Agricultural and Food Chemistry

Volumn 55, Issue 3, 2007, Pages 566-570

  Guardia, Laura ^a   Badíza, Rosana ^a   Díaz García, Marta E ^a  

^a UNIVERSITY OF OVIEDO   (Spain)

Author keywords

Milk based products; Molecular imprinting polymers; Nafcillin; Room temperature phosphorescence; Sol gel materials

Indexed keywords

ANTIINFECTIVE AGENT; NAFCILLIN;

ANIMAL; ARTICLE; CHEMISTRY; FLOW INJECTION ANALYSIS; MILK; PHASE TRANSITION; PHYSICAL CHEMISTRY; SPECTROPHOTOMETRY;

ANIMALS; ANTI-BACTERIAL AGENTS; CHEMISTRY, PHYSICAL; FLOW INJECTION ANALYSIS; MILK; NAFCILLIN; PHASE TRANSITION; SPECTROPHOTOMETRY;

EID: 34247860916     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf062058o     Document Type: Article

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