Glycine does not add to the beneficial effects of perioperative oral immune-enhancing nutrition supplements in high-risk cardiac surgery patients

Journal of Parenteral and Enteral Nutrition

Volumn 31, Issue 3, 2007, Pages 173-180

  Tepaske, Robert ^a,d   Te Velthuis, Henk ^b   Oudemans Van Straaten, Heleen M ^c   Bossuyt, Patrick M M ^a   Schultz, Marcus J ^a   Eijsman, León ^a   Vroom, Margreeth ^a  

^a UNIVERSITY OF AMSTERDAM   (Netherlands)

^b SANQUIN RESEARCH   (Netherlands)

^c Onze Lieve Vrouwe Gasthuis ^*  (Netherlands)

^d ACADEMIC MEDICAL CENTER   (Netherlands)

Author keywords

[No Author keywords available]

Indexed keywords

CYTOKINE; GLYCINE;

AGED; ARTICLE; CLINICAL ARTICLE; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; DIET SUPPLEMENTATION; FEMALE; GERIATRIC PATIENT; HEART SURGERY; HIGH RISK PATIENT; HUMAN; IMMUNOSTIMULATION; INFECTION RATE; INFLAMMATION; LENGTH OF STAY; MALE; POSTOPERATIVE INFECTION; PRIORITY JOURNAL; RANDOMIZED CONTROLLED TRIAL;

AGED; CARDIAC SURGICAL PROCEDURES; DIETARY SUPPLEMENTS; DOUBLE-BLIND METHOD; ENTERAL NUTRITION; FEMALE; GLYCINE; HUMANS; LENGTH OF STAY; MALE; PREOPERATIVE CARE; PROSPECTIVE STUDIES; SURGICAL WOUND INFECTION; TIME FACTORS; TREATMENT OUTCOME;

EID: 34247554169     PISSN: 01486071     EISSN: None     Source Type: Journal    
DOI: 10.1177/0148607107031003173     Document Type: Article

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