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Volumn 108, Issue 1-3, 2007, Pages 186-189

Effect of dietary non-starch polysaccharide solubility and inclusion level on gut health and the risk of post weaning enteric disorders in newly weaned piglets

Author keywords

Health; Non starch polysaccharides; Performance; Pig; Weaning

Indexed keywords

LACTOBACILLUS; SUIDAE;

EID: 34247512602     PISSN: 18711413     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.livsci.2007.01.050     Document Type: Article
Times cited : (10)

References (7)
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  • 2
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  • 3
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    • Evaluation of low nutrient, high fibre diets for prevention of porcine Escherichia coli enterotoxaemia
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    • (1978) Vet. Microbiol. , vol.3 , pp. 281-290
    • Bertschinger, H.U.1    Eggenberger, E.2    Jucker, H.3    Pfirter, H.P.4
  • 4
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    • Genstat 5 for Windows (release 4.2, service pack 2) 2001. Lawes Agricultural Trust, Rothamsted, U.K.
  • 5
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    • Adverse effects of soluble non-starch polysaccharide (guar gum) on piglet growth and experimental colibacillosis immediately after weaning
    • McDonald D.E., Pethick D.W., Pluske J.R., and Hampson D.J. Adverse effects of soluble non-starch polysaccharide (guar gum) on piglet growth and experimental colibacillosis immediately after weaning. Res. Vet. Sci. 67 (1999) 245-250
    • (1999) Res. Vet. Sci. , vol.67 , pp. 245-250
    • McDonald, D.E.1    Pethick, D.W.2    Pluske, J.R.3    Hampson, D.J.4
  • 6
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    • Nutritional influences on some major enteric bacterial diseases of pigs
    • Pluske J.R., Pethick D.W., Hopwood D.E., and Hampson D.J. Nutritional influences on some major enteric bacterial diseases of pigs. Nutr. Res. Rev. 15 (2002) 333-371
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    • Pluske, J.R.1    Pethick, D.W.2    Hopwood, D.E.3    Hampson, D.J.4
  • 7
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    • Fiber, inulin and oligofructose: similarities and differences
    • Schneeman B.O. Fiber, inulin and oligofructose: similarities and differences. J. Nutr. 129 (1999) 1424S-1427S
    • (1999) J. Nutr. , vol.129
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.