메뉴 건너뛰기




Volumn 52, Issue 1, 2007, Pages 26-30

Relationship between volatile odorous substances and production of avermectins by Streptomyces avermitilis

Author keywords

[No Author keywords available]

Indexed keywords

AVERMECTIN; DRUG DERIVATIVE; GEOSMIN; IVERMECTIN; NAPHTHOL DERIVATIVE;

EID: 34247486612     PISSN: 00155632     EISSN: None     Source Type: Journal    
DOI: 10.1007/BF02932133     Document Type: Article
Times cited : (4)

References (16)
  • 1
    • 33751316793 scopus 로고    scopus 로고
    • Mode of action of microbial bioactive metabolites
    • BĚHAL V.: Mode of action of microbial bioactive metabolites. Folia Microbiol. 51, 359-369 (2006).
    • (2006) Folia Microbiol , vol.51 , pp. 359-369
    • BĚHAL, V.1
  • 2
    • 33749474044 scopus 로고    scopus 로고
    • Geosmin biosynthesis in Streptomyces avermitilis. Molecular cloning, expression, and mechanistic study of the germacradienol/geosmin synthase
    • CANE D.E., HE X.F., KOBAYASHI S., OMURA S., IKEDA H.: Geosmin biosynthesis in Streptomyces avermitilis. Molecular cloning, expression, and mechanistic study of the germacradienol/geosmin synthase. J.Antibiot. 59, 471-479 (2006).
    • (2006) J.Antibiot , vol.59 , pp. 471-479
    • CANE, D.E.1    HE, X.F.2    KOBAYASHI, S.3    OMURA, S.4    IKEDA, H.5
  • 3
    • 0014004917 scopus 로고
    • Actinomycetes: Isolation and identification of agent responsible for musty odors
    • DOUGHERTY J.D., CAMPBELL R.D., MORIS R.L.: Actinomycetes: isolation and identification of agent responsible for musty odors. Science 152, 1372-1373 (1966).
    • (1966) Science , vol.152 , pp. 1372-1373
    • DOUGHERTY, J.D.1    CAMPBELL, R.D.2    MORIS, R.L.3
  • 4
    • 0001642692 scopus 로고
    • Geosmin, from microorganisms is trans-1,10-dimethyl-trans-9-decalol
    • GERBER N.N.: Geosmin, from microorganisms is trans-1,10-dimethyl-trans-9-decalol. Tetrahedron Lett. 25, 2971-2974 (1968).
    • (1968) Tetrahedron Lett , vol.25 , pp. 2971-2974
    • GERBER, N.N.1
  • 5
    • 0002148090 scopus 로고
    • Volatile lactones from Streptomyces
    • GERBER N.N.: Volatile lactones from Streptomyces. Tetrahedron Lett. 10, 771-774 (1973).
    • (1973) Tetrahedron Lett , vol.10 , pp. 771-774
    • GERBER, N.N.1
  • 6
    • 0013815605 scopus 로고
    • Geosmin, a earthy-smelling substance isolated from actinomycetes
    • GERBER N.N., LECHEVALIER H.A.: Geosmin, a earthy-smelling substance isolated from actinomycetes. Appl.Microbiol. 13, 935-938 (1965).
    • (1965) Appl.Microbiol , vol.13 , pp. 935-938
    • GERBER, N.N.1    LECHEVALIER, H.A.2
  • 8
    • 0030634830 scopus 로고    scopus 로고
    • Constitution of the metabolic type of streptomycetes during the first hours of cultivation
    • JANEČEK J., TICHÝ P., SPÍŽEK J., VANĚK Z.: Constitution of the metabolic type of streptomycetes during the first hours of cultivation. Folia Microbiol. 42, 75-96 (1997).
    • (1997) Folia Microbiol , vol.42 , pp. 75-96
    • JANEČEK, J.1    TICHÝ, P.2    SPÍŽEK, J.3    VANĚK, Z.4
  • 9
    • 19444384218 scopus 로고    scopus 로고
    • Generation of landomycin D-producing strain Streptomyces globisporus LD3
    • OSTASH B., KOZAREVSKA I., FEDORENKO V.: Generation of landomycin D-producing strain Streptomyces globisporus LD3. Folia Microbiol. 50, 19-23 (2005).
    • (2005) Folia Microbiol , vol.50 , pp. 19-23
    • OSTASH, B.1    KOZAREVSKA, I.2    FEDORENKO, V.3
  • 10
    • 33744921366 scopus 로고    scopus 로고
    • Purification and properties of individual collagenases from Streptomyces sp. strain 3B
    • PETROVA D., DEREKOVA A., VLAHOV S.: Purification and properties of individual collagenases from Streptomyces sp. strain 3B. Folia Microbiol. 51, 93-99 (2006).
    • (2006) Folia Microbiol , vol.51 , pp. 93-99
    • PETROVA, D.1    DEREKOVA, A.2    VLAHOV, S.3
  • 11
    • 33748796916 scopus 로고    scopus 로고
    • Volatile lactones - (5S,S)-5-methyl-3-(methylalkyl)furan-2(5tf)-ones - identified in the submerged cultivation of Streptomyces avermitilis
    • ŘEZANKA T., SIGLER K.: Volatile lactones - (5S,S)-5-methyl-3-(methylalkyl)furan-2(5tf)-ones - identified in the submerged cultivation of Streptomyces avermitilis. Eur.J.Org.Chem. 4277-4284 (2006).
    • (2006) Eur.J.Org.Chem , pp. 4277-4284
    • ŘEZANKA, T.1    SIGLER, K.2
  • 12
    • 0345917586 scopus 로고    scopus 로고
    • Effect of salinity on the formation of avermectins, odor compounds and fatty acids by Streptomyces avermitilis
    • ŘEZANKA T., VOTRUBA J.: Effect of salinity on the formation of avermectins, odor compounds and fatty acids by Streptomyces avermitilis. Folia Microbiol. 43, 47-50 (1998a).
    • (1998) Folia Microbiol , vol.43 , pp. 47-50
    • ŘEZANKA, T.1    VOTRUBA, J.2
  • 13
    • 0031829442 scopus 로고    scopus 로고
    • Fermentation odor and bioreactor scale-up
    • ŘEZANKA T., VOTRUBA J.: Fermentation odor and bioreactor scale-up. Bioproc.Eng. 19, 159-160 (1998b).
    • (1998) Bioproc.Eng , vol.19 , pp. 159-160
    • ŘEZANKA, T.1    VOTRUBA, J.2
  • 14
    • 0027979167 scopus 로고
    • Identification of odorous compounds from Streptomyces avermitilis
    • ŘEZANKA T., LÍBALOVÁ D., VOTRUBA J., VÍOEN I.: Identification of odorous compounds from Streptomyces avermitilis. Biotechnol. Lett. 16, 75-76 (1994).
    • (1994) Biotechnol. Lett , vol.16 , pp. 75-76
    • ŘEZANKA, T.1    LÍBALOVÁ, D.2    VOTRUBA, J.3    VÍOEN, I.4
  • 15
    • 0346611513 scopus 로고    scopus 로고
    • Effects of selected environmental conditions on biomass and geosmin production by Streptomyces halstedii
    • SCHRADER K.K., BLEVINS W.T.: Effects of selected environmental conditions on biomass and geosmin production by Streptomyces halstedii. J.Microbiol. 37, 159-167 (1999).
    • (1999) J.Microbiol , vol.37 , pp. 159-167
    • SCHRADER, K.K.1    BLEVINS, W.T.2
  • 16
    • 0034920554 scopus 로고    scopus 로고
    • Effects of carbon source, phosphorus concentration, and several micronutrients on biomass and geosmin production by Streptomyces halstedii
    • SCHRADER K.K., BLEVINS W.T.: Effects of carbon source, phosphorus concentration, and several micronutrients on biomass and geosmin production by Streptomyces halstedii. J.Ind.Microbiol.Biotechnol. 26, 241-247 (2001).
    • (2001) J.Ind.Microbiol.Biotechnol , vol.26 , pp. 241-247
    • SCHRADER, K.K.1    BLEVINS, W.T.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.