Oral allergy syndrome

Current Allergy and Asthma Reports

Volumn 7, Issue 1, 2007, Pages 1-2

  Nash, Scott ^b   Burks, A Wesley ^a  

^a DUKE UNIVERSITY MEDICAL CENTER   (United States)

^b NONE

Author keywords

[No Author keywords available]

Indexed keywords

CROSS REACTING ANTIGEN; FOOD ALLERGEN; IMMUNOGLOBULIN E ANTIBODY; POLLEN ANTIGEN; RAGWEED ANTIGEN; VEGETABLE PROTEIN;

ALLERGIC DISEASE; ALLERGY TEST; ANAMNESIS; CLINICAL FEATURE; DIET RESTRICTION; DIFFERENTIAL DIAGNOSIS; FOOD ALLERGY; HUMAN; IMMUNE RESPONSE; IMMUNOPATHOGENESIS; IMMUNOTHERAPY; MOUTH DISEASE; NOTE; ORAL ALLERGY SYNDROME; SYMPTOMATOLOGY;

FOOD HYPERSENSITIVITY; FRUIT; HUMANS; MOUTH DISEASES; SKIN TESTS; SYNDROME; VEGETABLES;

EID: 34247484401     PISSN: 15297322     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11882-007-0022-2     Document Type: Note

References (4)

1. Midoro-Horiuti T, Brooks EG, Goldblum RM: Pathogenesis-related proteins of plants as allergens. Ann Allergy Asthma Immunol 2001, 87:261-271.
2. Ortolani C, Ispano M, Pastorello E, et al.: The oral allergy syndrome. Ann Allergy 1988, 61:47-52.
3. Ortolani C, Ispano M, Pastprello EA, et al.: Comparison of results of skin prick tests (with fresh foods and commercial food extracts) and RAST in 100 patients with oral allergy syndrome. J Allergy Clin Immunol 1989 Mar, 83(3):683-690.
4. Asero R: Effects of birch pollen-specific immunotherapy on apple allergy in birch pollen-hypersensitive patients. Clin Exp Allergy 1998, 28:1368-1373.