Farm Bill Offers Opportunity to Improve Nutrition of All Americans

Journal of the American Dietetic Association

Volumn 107, Issue 5, 2007, Pages 736-738

  Weems, Suzy ^a   Weber, Jennifer A ^a  

^a NONE

Author keywords

[No Author keywords available]

Indexed keywords

AGRICULTURE; ARTICLE; DIETETICS; ECONOMICS; GOVERNMENT; HEALTH CARE POLICY; HUMAN; LEGAL ASPECT; NUTRITION; NUTRITIONAL STATUS; PUBLIC HEALTH; UNITED STATES;

AGRICULTURE; DIETETICS; HUMANS; NUTRITION PHYSIOLOGY; NUTRITION POLICY; NUTRITIONAL STATUS; PUBLIC HEALTH; UNITED STATES; UNITED STATES DEPARTMENT OF AGRICULTURE;

EID: 34247331347     PISSN: 00028223     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jada.2007.03.018     Document Type: Article

References (3)

1. Nestle M. Food Politics (2002), University of California Press, Berkeley, CA
2. American Dietetic Association. Investments and policies for improving the nation's food and agriculture policies: American Dietetic Association recommendations for the 2007 Farm Bill. Available at: http://www.eatright.org/ada/files/Investments_and_Policies_for_improving_the_nations_food_and_agri_policies.pdf. Accessed March 7, 2007.
3. US Department of Health and Human Services, US Department of Agriculture. Dietary Guidelines for Americans 2005. Available at: http://www.healthierus.gov/dietaryguidelines/. Accessed March 7, 2007.