Effect of folic acid fortification on the characteristics of yogurt

Milchwissenschaft

Volumn 62, Issue 2, 2007, Pages 192-195

  Boeneke, C A ^a   Aryana, K J ^a  

^a LOUISIANA STATE UNIVERSITY AGRICULTURAL CENTER   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 34247109174     PISSN: 00263788     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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