Impact of nutritional supplements and monosaccharides on growth, oxalate accumulation, and culture pH by Sclerotinia sclerotiorum

FEMS Microbiology Letters

Volumn 270, Issue 1, 2007, Pages 132-138

  Culbertson, Bryan J ^a   Furumo, Norbert C ^a,b   Daniel, Steven L ^a  

^a EASTERN ILLINOIS UNIVERSITY   (United States)

^b UNIVERSITY OF HAWAII AT HILO   (United States)

Author keywords

Acidification; Monosaccharides; Oxalate; pH; Phytopathogen

Indexed keywords

ARABINOSE; GLUCOSE; KETONE DERIVATIVE; MANNOSE; OXALIC ACID; TRYPTONE; UNCLASSIFIED DRUG; XYLOSE;

ACIDIFICATION; ARTICLE; BIOACCUMULATION; CULTURE MEDIUM; FUNGUS; FUNGUS CULTURE; FUNGUS GROWTH; NONHUMAN; NUTRITIONAL SUPPORT; PH; PRIORITY JOURNAL; SCLEROTINIA SCLEROTIORUM; SOYBEAN; SUPPLEMENTATION; YEAST;

ASCOMYCOTA; CULTURE MEDIA; GLUCOSE; HYDROGEN-ION CONCENTRATION; MONOSACCHARIDES; OXALATES; TIME FACTORS;

SCLEROTINIA SCLEROTIORUM;

EID: 34247097534     PISSN: 03781097     EISSN: 15746968     Source Type: Journal    
DOI: 10.1111/j.1574-6968.2007.00678.x     Document Type: Article

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