Milk enriched with phytosterols reduces plasma cholesterol levels in healthy and hypercholesterolemic subjects

Nutrition Research

Volumn 27, Issue 4, 2007, Pages 200-205

  Gonçalves, Sónia ^a   Maria, Antonio Vasco ^a   Silva Herdade, Ana S ^a   Martins e Silva, João ^a   Saldanha, Carlota ^a  

^a INSTITUTO DE MEDICINA MOLECULAR   (Portugal)

Author keywords

Erythrocyte aggregation; Functional food; Hypercholesterolemic subjects; Lipid; Phytosterols; Plasma viscosity

Indexed keywords

CHOLESTEROL; HIGH DENSITY LIPOPROTEIN CHOLESTEROL; LOW DENSITY LIPOPROTEIN CHOLESTEROL; PHYTOSTEROL;

ADULT; AGED; ANALYTICAL PARAMETERS; ARTICLE; CHOLESTEROL BLOOD LEVEL; CLINICAL ARTICLE; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; DRUG EFFECT; FEMALE; HUMAN; HYPERCHOLESTEROLEMIA; MALE; MILK; PRIORITY JOURNAL; RANDOMIZED CONTROLLED TRIAL; STATISTICAL SIGNIFICANCE;

EID: 34047273054     PISSN: 02715317     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.nutres.2007.03.003     Document Type: Article

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