Changes in intestinal microbiota and humoral immune response following probiotic administration in brown trout (Salmo trutta)

British Journal of Nutrition

Volumn 97, Issue 3, 2007, Pages 522-527

  Balcázar, José Luis ^a   de Blas, Ignacio ^a   Ruiz Zarzuela, Imanol ^a   Vendrell, Daniel ^a   Calvo, Ana Cristina ^a   Márquez, Isabel ^b   Gironés, Olivia ^a   Muzquiz, José Luis ^a  

^a UNIVERSITY OF ZARAGOZA   (Spain)

^b Área de Cultivos Hortofrutícolas y Forestales   (Spain)

Author keywords

Brown trout; Colonisation; Complement activity; Immunoglobulin; Lactic acid bacteria; Lysozyme activity; Probiotics

Indexed keywords

IMMUNOGLOBULIN; LYSOZYME; PROBIOTIC AGENT;

ANIMAL EXPERIMENT; ANIMAL TISSUE; ARTICLE; BACTERIUM DETECTION; BLOOD ANALYSIS; BLOOD SAMPLING; BROWN TROUT; COLONY FORMING UNIT; CONTROLLED STUDY; DIET SUPPLEMENTATION; DRUG MECHANISM; ENZYME ACTIVITY; HUMORAL IMMUNITY; IMMUNOGLOBULIN BLOOD LEVEL; INTESTINE FLORA; LACTIC ACID BACTERIUM; LACTOBACILLUS SAKEI; LACTOCOCCUS LACTIS; LEUCONOSTOC MESENTEROIDES; NONHUMAN; ANIMAL; ANIMAL FOOD; AQUACULTURE; BACTERIAL COUNT; BACTERIUM; BIOSYNTHESIS; BLOOD; CLINICAL TRIAL; COMPLEMENT ALTERNATIVE PATHWAY; CONTROLLED CLINICAL TRIAL; GROWTH, DEVELOPMENT AND AGING; IMMUNOLOGY; INTESTINE; LACTOBACILLUS; LEUCONOSTOC; METHODOLOGY; MICROBIOLOGY; TROUT;

LACTOBACILLUS; LACTOCOCCUS; LEUCONOSTOC; SALMO TRUTTA;

ANIMAL FEED; ANIMALS; AQUACULTURE; BACTERIA; COLONY COUNT, MICROBIAL; COMPLEMENT PATHWAY, ALTERNATIVE; IMMUNOGLOBULINS; INTESTINES; LACTOBACILLUS; LACTOCOCCUS LACTIS; LEUCONOSTOC; MURAMIDASE; PROBIOTICS; TROUT;

EID: 34047270228     PISSN: 00071145     EISSN: 14752662     Source Type: Journal    
DOI: 10.1017/S0007114507432986     Document Type: Article

References (40)

1. Balcázar JL (2006) Selection and characterization of probiotic strains for the prevention of furunculosis in brown trout (Salmo trutta fario). PhD Thesis, University of Zaragoza.
2. Balcázar JL, de Blas I, Ruiz-Zarzuela I, Cunningham D, Vendrell D & Múzquiz JL (2006a) The role of probiotics in aquaculture. Vet Microbiol 114, 173-186.
3. Balcázar JL, de Blas I, Ruiz-Zarzuela I, Vendrell D, Evora MD & Múzquiz JL (2006b) Growth inhibition of Aeromonas species by lactic acid bacteria isolated from salmonids. Microb Ecol Health Dis 18, 61-63.
4. Balcázar JL, Vendrell D, de Blas I, Ruiz-Zarzuela I, Gironés O & Múzquiz JL (2006c) Immune modulation by probiotic strains: quantification of phagocytosis of Aeromonas salmonicida by leukocytes isolated from gut of rainbow trout (Oncorhynchus mykiss using a radiolabelling assay. Comp Immunol Microbiol Infect Dis 29, 335-343.
5. Barrangou R, Yoon SS, Breidt F, Fleming HP & Klaenhammer TR (2002) Identification and characterization of Leuconostoc fallax strains isolated from an industrial sauerkraut fermentation. Appl Environ Microbiol 68, 2877-2884.
6. Brousseau R, Saint-Onge A, Prefontaine G, Masson L & Cabana J (1993) Arbitrary primer polymerase chain reaction, a powerful method to identify Bacillus thuringiensis serovars and strains. Appl Environ Microbiol 59, 114-119.
7. Bry L, Falk PG, Midtvedt T & Gordon JI (1996) A model of host-microbial interactions in an open mammalian ecosystem. Science 273, 1380-1383.
8. Cebra JJ (1999) Influences of microbiota on intestinal immune system development. Am J Clin Nutr 69, 1046S-1051S.
9. Chen SC, Yoshida T, Adams A, Thompson KD & Richards RH (1996) Immune response of rainbow trout to extracellular products of Mycobacterium sp. J Aquat Anim Health 8, 216-222.
10. Del Cerro A, Marquez I & Guijarro JA (2002) Simultaneous detection of Aeromonas salmonicida, Flavobacterium psychrophilum, and Yersinia ruckeri, three major fish pathogens, by multiplex PCR. Appl Environ Microbiol 68, 5177-5180.
11. De Man JC, Rogosa M & Sharpe ME (1960) A medium for the cultivation of lactobacilli. J Appl Bacteriol 23, 130-135.
12. Demers NE & Bayne CJ (1997) The immediate effects of stress on hormones and plasma lysozyme in rainbow trout. Dev Comp Immunol 21, 363-373.
13. Fooks LJ & Gibson GR (2002) Probiotics as modulators of the gut flora. Br J Nutr 88, S39-S49.
14. Gatesoupe FJ (1999) The use of probiotics in aquaculture. Aquaculture 180, 147-165.
15. Gildberg A, Mikkelsen H, Sandaker E & Ringo E (1997) Probiotic effect of lactic acid bacteria in the feed on growth and survival of fry and Atlantic cod (Gadus morhua). Hydrobiologia 352, 279-285.
16. Gill HS & Rutherfurd KJ (2001) Viability and dose response effects of the immunoenhancing lactic acid bacterium Lactobacillus rhamnosus HN001 in mice. Br J Nutr 86, 285-289.
17. Goldstein IM (1988) Complement: Biologically active products. In Inflammation: Basic Principles and Clinical Correlates, pp. 55-74 [JI Gallin, IM Goldstein and R Snyderman, editors]. New York: Raven Press.
18. Gonzalez CJ, Lopez-Diaz TM, Garcia-Lopez ML, Prieto M & Otero A (1999) Bacterial microflora of wild brown trout (Salmo trutta), wild pike (Esox lucius), and aquacultured rainbow trout (Oncorhynchus mykiss). J Food Prot 62, 1270-1277.
19. Hooper LV, Midtvedt T & Gordon JI (2002) How host-microbial interactions shape the nutrient environment of the mammalian intestine. Annu Rev Nutr 22, 283-307.
20. Hooper LV, Stappenbeck TS, Hong CV & Gordon JI (2003) Angiogenins: A new class of microbicidal proteins involved in innate immunity. Nat Immunol 4, 269-273.
21. Husebye E, Hellström PM & Midtvedt T (1994) Intestinal microflora stimulates myoelectric activity of rat small intestine by promoting cyclic initiation and aboral propagation of migrating myoelectric complex. Dig Dis Sci 39, 946-956.
22. Irianto A & Austin B (2002) Probiotics in aquaculture. J Fish Dis 25, 633-642.
23. Johansson ML, Quednau M, Molin G & Ahrne S (1995) Randomly amplified polymorphic DNA (RAPD) for rapid typing of Lactobacillus plantarum strains. Lett Appl Microbiol 21, 155-159.
24. Kelly D, Campbell JI, King TP, Grant G, Jansson EA, Coutts AG, Pettersson S & Conway S (2004) Commensal anaerobic gut bacteria attenuate inflammation by regulating nuclear-cytoplasmic shuttling of PPAR-γ and RelA. Nat Immunol 5, 104-112.
25. Lie Ø, Evensen Ø, Sørensen A & Frøysadal E (1989) Study on lysozyme activity in some fish species. Dis Aquat Org 6, 1-5.
26. Møyner K, Røed KH, Sevatdal S & Heum M (1993) Changes in non-specific immune parameters in Atlantic salmon, Salmo salar L., induced by Aeromonas salmonicida infection. Fish Shellfish Immunol 3, 253-265.
27. Nikoskelainen S, Ouwehand A, Bylund G & Salminen S (2001) Protection of rainbow trout (Oncorhynchus mykiss) from furunculosis by Lactobacillus rhamnosus. Aquaculture 198, 229-236.
28. Nikoskelainen S, Ouwehand A, Bylund G, Salminen S & Lilius EM (2003) Immune enhancement in rainbow trout (Oncorhynchus mykiss) by potential probiotic bacteria (Lactobacillus rhamnosus). Fish Shellfish Immunol 15, 443-452.
29. Panigrahi A, Kiron V, Kobayashi T, Puangkaew J, Satoh S & Sugita H (2004) Immune responses in rainbow trout Oncorhynchus mykiss induced by a potential probiotic bacteria Lactobacillus rhamnosus JCM 1136. Vet Immunol Immunopathol 102, 379-388.
30. Parry RM, Chandan RC & Shahani KM (1965) A rapid and sensitive assay of muramidase. Proc Soc Exp Biol Med 119, 384-386.
31. Perdigon G, Alvarez S, Nader de Macias ME, Roux ME & Pesce de Ruiz Holgado A (1990) The oral administration of lactic acid bacteria increases the mucosal intestinal immunity in response to enteropathogens. J Food Protect 53, 404-410.
32. Reid G, Sanders ME, Gaskins HR, Gibson GR, Mercenier A, Rastall RA, Roberfroid MB, Rowland I, Cherbut C & Klaenhammer TR (2003) New scientific paradigms for probiotics and prebiotics. J Clin Gastroenterol 37, 105-118.
33. Robertson P, O'Dowd C, Burrells C, Williams P & Austin B (2000) Use of Carnobacterium sp. as a probiotic for Atlantic salmon (Salmo salar L.) and rainbow trout (Oncorhynchus mykiss, Walbaum). Aquaculture 185, 235-243.
34. Schiffrin E, Rochat F, Link-Amster H, Aeschlimann J & Donnet-Hugues A (1995) Immunomodulation of blood cells following the ingestion of lactic acid bacteria. J Dairy Sci 78, 491-497.
35. Shu Q & Gill HS (2002) Immune protection mediated by the probiotic Lactobacillus rhamnosus HN001 (DR20) against Escherichia coli 0157:H7 infection in mice. FEMS Immunol Med Microbiol 34, 59-64.
36. Siwicki AK & Anderson DP (1993) Nonspecific defense mechanisms assay in fish. In Disease Diagnosis and Prevention Methods, pp. 105-112. IFI Olsztyn, Poland: FAO-project GCP/INT/JPA.
37. Stappenbeck TS, Hooper LV & Gordon JI (2002) Regulation of intestinal vasculogenesis by indigenous microbes via Paneth cells. Proc Natl Acad Sci U S A 99, 15451-15455.
38. Verschuere L, Rombaut G, Sorgeloos P & Verstraete W (2000) Probiotic bacteria as biological control agents in aquaculture. Microbiol Mol Biol Rev 64, 655-671.
39. Vine NG, Leudes WD & Kaiser H (2006) Probiotics in marine larvi-culture. FEMS Microbiol Rev 30, 404-427.
40. Yano T (1992) Assay of hemolytic complement activity. In Techniques in Fish Immunology, pp. 131-141 [JS Stolen, TC Fletcher, DP Anderson, SL Hattari and AF Rowley, editors]. FairHaven, NJ: SOS Publications.