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Asia Pacific Journal of Clinical Nutrition
Volumn 16, Issue SUPPL.1, 2007, Pages 183-187
Effect of different extracting methods on quality of Chrysanthemum Morifolium Ramat. Infusion
Author keywords

Chrysanthemum morifolium; Color differences; Extracted solids yield; Extraction; Flavonoids; HPLC
Indexed keywords

FLAVONOID; GLUCOSIDE; LUTEOLIN; LUTEOLIN 7 GLUCOSIDE; LUTEOLIN-7-GLUCOSIDE; PLANT EXTRACT; UNCLASSIFIED DRUG; WATER;
EID: 34047185956     PISSN: 09647058     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Conference Paper
Times cited : (8)
References (9)
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    • Li, L.P.1    Jiang, H.D.2    Wu, H.H.3    Zeng, S.4
  • 2
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    • Content of potentially anticarcinogenic flavonoids of tea infusion, wines and fruit juice
    • Hertog, MGL, Hollman PCH, Putte B. Content of potentially anticarcinogenic flavonoids of tea infusion, wines and fruit juice. J Agric. Food Chem.1993; 41: 1242-1246.
    • (1993) J Agric. Food Chem , vol.41 , pp. 1242-1246
    • Hertog, M.G.L.1    Hollman, P.C.H.2    Putte, B.3
  • 3
    • 0027504187 scopus 로고
    • Dietary antioxidant flavonoids and risk of coronary heart disease: The Zutphen Elderly Study
    • Hertog MGL, Feskens EJM, Hollman PCH, Katan MB, Kromhout D. Dietary antioxidant flavonoids and risk of coronary heart disease: the Zutphen Elderly Study. The Lancet.1993; 342: 1007-1011.
    • (1993) The Lancet , vol.342 , pp. 1007-1011
    • Hertog, M.G.L.1    Feskens, E.J.M.2    Hollman, P.C.H.3    Katan, M.B.4    Kromhout, D.5
  • 5
    • 0032566518 scopus 로고    scopus 로고
    • Deglycosylation of flavonoid and isoflavonoid glycosides by human small intestine and liver β-glucosidase activity
    • Day AJ, DuPont M S, Ridley S, Rhodes M, Rhodes MJC, Morgan MRA, Williamson G. Deglycosylation of flavonoid and isoflavonoid glycosides by human small intestine and liver β-glucosidase activity. FEBS Letters.1998;436: 71-75.
    • (1998) FEBS Letters , vol.436 , pp. 71-75
    • Day, A.J.1    DuPont, M.S.2    Ridley, S.3    Rhodes, M.4    Rhodes, M.J.C.5    Morgan, M.R.A.6    Williamson, G.7
  • 6
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    • Gu YJ, Peng GF, Zhong FX. Determination of luteolin in eight kinds of Chrysanthemum morifolium of China. J Shangdong Univ TCM.2000;24: 65-67. (in Chinese) .
    • Gu YJ, Peng GF, Zhong FX. Determination of luteolin in eight kinds of Chrysanthemum morifolium of China. J Shangdong Univ TCM.2000;24: 65-67. (in Chinese) .
  • 7
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    • Determination of luteolin in Chrysanthemum Morifolium Ramat
    • in Chinese
    • Shen YS, Xin ZR. Determination of luteolin in Chrysanthemum Morifolium Ramat. Chinese Traditional and Herbal Drugs.1990; 21: 15-16. (in Chinese).
    • (1990) Chinese Traditional and Herbal Drugs , vol.21 , pp. 15-16
    • Shen, Y.S.1    Xin, Z.R.2
  • 8
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    • Liu JQ, Wu DL, Wang L, Liu JS, Wang JT. Quantitative determination of contents of flavone glycosides in Chrysanthemum morifolium. Chinese Traditional and Herbal Drugs.2001;32: 308-310 (in Chinese).
    • Liu JQ, Wu DL, Wang L, Liu JS, Wang JT. Quantitative determination of contents of flavone glycosides in Chrysanthemum morifolium. Chinese Traditional and Herbal Drugs.2001;32: 308-310 (in Chinese).
  • 9
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    • Estimation of tea quality by infusion color difference analysis
    • Liang YR, Lu JL, Zhang LY, Wu S, Wu Y. Estimation of tea quality by infusion color difference analysis. J Sci Food Agric.2005; 85: 286-292
    • (2005) J Sci Food Agric , vol.85 , pp. 286-292
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.