A review on fumonisin and trichothecene mycotoxins in foods consumed in Turkey

ARI Bulletin of the Istanbul Technical University

Volumn 54, Issue 4, 2006, Pages 39-44

  Omurtag, Gülden Z ^a   Yazicioǧlu, Duygu ^b   Beyoǧlu, Diren ^a   Tozan, Ayfer ^a   Atak, Gülin ^c  

^a MARMARA UNIVERSITY   (Turkey)

^b Merck Sharp Dohme Ilaclan Ltd   (Turkey)

^c NONE   (Turkey)

Author keywords

Deoxynivalenol; Diacetoxyscirpenol; Fumonisins; HPLC; T 2 toxin

Indexed keywords

EID: 34047158873     PISSN: 14345641     EISSN: 14345641     Source Type: Journal    
DOI: None     Document Type: Review

References (41)