Effect on shelf-life and quality of passion fruit with polyethylene packaging under specific temperature

Journal of Food Science and Technology

Volumn 44, Issue 2, 2007, Pages 201-204

  Singh, Akath ^a   Yadav, D S ^a   Patel, R K ^a   Bhuyan, Mousumi ^a  

^a ICAR RESEARCH COMPLEX FOR NEH REGION   (India)

Author keywords

Fruit quality; Passion fruit; Polyethylene; Shelf life

Indexed keywords

FOOD STORAGE; HIGH DENSITY POLYETHYLENES; PACKAGING; THERMAL EFFECTS;

FRUIT QUALITY; PASSION FRUIT; SOLUBLE SOLIDS;

FRUITS;

FOOD STORAGE; FRUITS; PACKAGING; POLYETHYLENE; SHELF LIFE;

PASSIFLORA EDULIS;

EID: 33947664886     PISSN: 00221155     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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