Inhibitory effects of substrate analogues on enzyme activity and substrate specificities of mushroom tyrosinase

Food Chemistry

Volumn 103, Issue 4, 2007, Pages 1075-1079

  Xie, Jin Jin ^a,b   Song, Kang Kang ^a   Qiu, Ling ^a   He, Qun ^a   Huang, Hao ^a   Chen, Qing Xi ^a  

^a XIAMEN UNIVERSITY   (China)

^b QUANZHOU NORMAL UNIVERSITY   (China)

Author keywords

Inhibition; Kinetics; Mushroom tyrosinase; Substrate analogues; Substrate specificity

Indexed keywords

1,2,4 BENZENETRIOL; 3,4 DIHYDROCINNAMIC ACID; CINNAMIC ACID DERIVATIVE; DIHYDROCAFFEIC ACID; LEVODOPA; MONOPHENOL MONOOXYGENASE; PHENOL DERIVATIVE; QUINONE DERIVATIVE; UNCLASSIFIED DRUG;

ARTICLE; BINDING AFFINITY; ENZYME INHIBITION; ENZYME KINETICS; ENZYME MECHANISM; ENZYME SPECIFICITY; ENZYME SUBSTRATE COMPLEX; MICHAELIS MENTEN KINETICS; MUSHROOM; NONHUMAN; OXIDATION;

BASIDIOMYCOTA;

EID: 33947574511     PISSN: 03088146     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodchem.2006.04.030     Document Type: Article

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