The basic tastants in aversion conditioning: Evidence for sensory preconditioning and not potentiation

Learning and Behavior

Volumn 34, Issue 4, 2006, Pages 355-360

  Privitera, Gregory J ^a,b   Capaldi, Elizabeth D ^a  

^a UNIVERSITY AT BUFFALO   (United States)

^b ARIZONA STATE UNIVERSITY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ANALYSIS OF VARIANCE; ANIMAL EXPERIMENT; ARTICLE; AVERSION; BITTER TASTE; CONDITIONING; LATENT INHIBITION; LEARNING; MALE; NONHUMAN; ODOR; RAT; SALTY; SMELLING; SOUR TASTE; SWEETNESS; TASTE; ANIMAL; ESCAPE BEHAVIOR; SENSATION; SPRAGUE DAWLEY RAT;

ANIMALS; CONDITIONING (PSYCHOLOGY); ESCAPE REACTION; MALE; ODORS; RATS; RATS, SPRAGUE-DAWLEY; SENSATION; TASTE;

EID: 33947524706     PISSN: 15434494     EISSN: None     Source Type: Journal    
DOI: 10.3758/BF03193199     Document Type: Article

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