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Volumn 82, Issue 4, 2006, Pages 445-453

Testing selection indices for sustainable hill sheep production - Lamb growth and carcass traits

Author keywords

Carcasses; Genetics; Growth; Selection index; Sheep

Indexed keywords

OVIS ARIES;

EID: 33947426710     PISSN: 13577298     EISSN: 1748748X     Source Type: Journal    
DOI: 10.1079/ASC200663     Document Type: Article
Times cited : (22)

References (15)
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  • 2
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  • 3
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    • A bio-economic approach to derive economic values for pasture-based sheep genetic improvement programs
    • Conington, J., Bishop, S. C., Waterhouse, A. and Simm, G. 2004. A bio-economic approach to derive economic values for pasture-based sheep genetic improvement programs. Journal of Animal Science 82: 1290-1304.
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    • Conington, J.1    Bishop, S.C.2    Waterhouse, A.3    Simm, G.4
  • 4
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    • Defra
    • Defra. 2005. How to condition score ewes. www.defra.gov.uk/ animalh/welfare/farmed/sheep/pb1875/SHEEP7a.htm
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  • 5
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    • Eady, S.J.1    Woolaston, R.R.2    Barger, I.A.3
  • 8
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    • National estimates of body composition of British cattle, sheep and pigs with special reference to trends in fatness: A review
    • Kempster, A. J., Cook, G. L. and Grantley-Smith, M. 1986. National estimates of body composition of British cattle, sheep and pigs with special reference to trends in fatness: a review. Meat Science17: 107-138.
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    • Kempster, A.J.1    Cook, G.L.2    Grantley-Smith, M.3
  • 11
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    • Selection for lean growth in terminal sire sheep to produce leaner crossbred progeny
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  • 14
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.