Experimental determination of dissociation constant, Henry's constant, heat of reactions, SO2 absorbed and gas bubble-liquid interfacial area for dilute sulphur dioxide absorption into water

Fluid Phase Equilibria

Volumn 253, Issue 2, 2007, Pages 98-107

  Mondal, M K ^a  

^a BANARAS HINDU UNIVERSITY   (India)

Author keywords

Dissociation constant; Heat of reactions; Henry's constant; Interfacial area; Sulphur dioxide

Indexed keywords

ABSORPTION; BUBBLES (IN FLUIDS); DISSOCIATION; PARTIAL PRESSURE; SULFUR DIOXIDE; THERMAL EFFECTS;

DISSOCIATION CONSTANT; HEAT OF REACTIONS; HENRY'S CONSTANT; INTERFACIAL AREA;

CHEMICAL ENGINEERING;

ABSORPTION; BUBBLES (IN FLUIDS); CHEMICAL ENGINEERING; DISSOCIATION; PARTIAL PRESSURE; SULFUR DIOXIDE; THERMAL EFFECTS;

EID: 33947371982     PISSN: 03783812     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.fluid.2007.01.015     Document Type: Article

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