Yield potential of local and exotic germplasm with special reference to powdery mildew disease in pea (Pisum Sativum L.)

Pakistan Journal of Botany

Volumn 33, Issue 3, 2001, Pages 251-255

  Ahmad, Zahoor ^a   Ghafoor, Abdul ^a   Muhammad Iqbal, S H ^a   Iqbal, M Sajjad ^b  

^a NATIONAL AGRICULTURAL RESEARCH CENTRE   (Pakistan)

^b QUAID I AZAM UNIVERSITY   (Pakistan)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 33947270274     PISSN: 05563321     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (10)

1. Anonymous. 1999. Plant Genetic Resources Institute. Annual Report - 1996. National Agricultural Research Centre (NARC), Islamabad. 68 pp.
2. Cousin, R. 1974. The pea. A study of genetic characters and the classification of varietal characteristics of varieties listed in the official French Catalogue. Annals de!' Amelioration des Plants, no. hors senic, Paris, Tome, 1: 111.
3. Dixon, G.R. 1987. Powdery mildew of vegetables and allied crops. P.565. In: Powdery Mildew. (Ed.): D.M. Speaure. Academic Press.
4. Ghafoor, A., A. Sharif and M. Tahir. 1998. Evaluation of blackgram [Vigna mungo (L.) Hepper] germplasm. Pak. J. Bot., 30:227-238.
5. Gritton, E.T. and R.D. Elbert. 1975. Interaction of planting date and powdery mildew on pea plant performance. J. Am. Soc. Hort. Sci., 100: 137-142.
6. Iqbal, S.M. A. Bakhsh and Z. Ahmad. 2000. Evaluation of genetic variability for resistance against powdery mildew in peas. SarhadJ. Agric., 16: 193-195.
7. Shrestha, K.K. 1985. Evaluation of fungicides for the control of powdery mildew of pea in Nepal. Indian Phytopath., 38: 765-767.
8. Singh, R.S. 1987. Diseases of vegetable crop. Oxford, IBH publishing company, New Delhi, pp.362.
9. Srivastava, U.S. S.M. Agarwal and R.A. Ral. 1973. Chemical control of powdery mildew of pea. Indian Phytopath., 26: 537-539.
10. Tariq, M.I. Ahmad, S.H. Qureshi and M. Aslam. 1983. Estimation of yield losses due to powdery mildew in peas. Pak. J. Bot., 15: 113-115.