A general framework for food traceability

Proceedings - 2005 Symposium on Applications and the Internet Workshops, SAINT2005

Volumn 2005, Issue , 2005, Pages 366-369

  Bechini, A ^a   Cimino, M G C A ^a   Lazzerini, B ^a   Marcelloni, F ^a   Tomasi, A ^a  

^a UNIVERSITY OF PISA   (Italy)

Author keywords

[No Author keywords available]

Indexed keywords

DATA HOMOGENEITY; FOOD TRACEABILITY; TRACKING REQUIREMENTS;

DATA STRUCTURES; FOOD TECHNOLOGY; INFORMATION MANAGEMENT; INFORMATION RETRIEVAL; INTEROPERABILITY; QUALITY CONTROL;

DATABASE SYSTEMS;

EID: 33947158750     PISSN: None     EISSN: None     Source Type: Conference Proceeding    
DOI: None     Document Type: Conference Paper

References (6)

1. Regulation (EC) n. 178/2002 of the European Parliament and of the Council of 28 January 2002, ch. I, art. 3, par. 15.
2. Food Standards Agency, "Traceability in the Food Chain - A preliminary study," March 2002, http://www.foodstandards.gov.uk/news/ newsarchive/traceability.
3. M. de Castro Neto, M.B. Lima Rodrigues, P. Aguiar Pinto, I. Berger, "Traceability on the web - a prototype for the Portuguese beef sector", EFITA 2003 Conference, 5-9 July 2003, Debrecen, Hungary, pp. 607-611.
4. C.A. van Dorp, "Tracking and Tracing Business Cases: Incidents, Accidents and Opportunities", EFITA 2003, 5-9 July 2003, Debrecen, Hungary, pp. 601-606.
5. ebXML official website - http://www.ebxml.org.
6. H.M. Kim, M.S. Fox, M. Gruninger, "Ontology of Quality for Enterprise Modelling" In Proceedings of WET-ICE, Los Alamitos, CA, USA, pp. 105-116, IEEE 1995.