Highly selective and sensitive gas chromatography-electron-capture negative-ion mass spectrometry method for the indirect enantioselective identification of 2- and 3-hydroxy fatty acids in food and biological samples

Journal of Chromatography A

Volumn 1146, Issue 2, 2007, Pages 225-231

  Jenske, Ramona ^a   Vetter, Walter ^a  

^a UNIVERSITY OF HOHENHEIM   (Germany)

Author keywords

Enantiomer separation; Fatty acids; Gas chromatography; GC ECNI MS; Hydroxylated fatty acids; Mosher's method; Wool wax

Indexed keywords

GAS CHROMATOGRAPHY; HYDROXYLATION; MASS SPECTROMETRY; WAXES; WOOL;

ENANTIOMER SEPARATION; HYDROXYLATED FATTY ACIDS; MOSHER'S METHOD; WOOL WAX;

FATTY ACIDS;

FATTY ACID; LANOLIN; SUNFLOWER OIL;

ARTICLE; ELECTRON CAPTURE DETECTION; ENANTIOMER; ENANTIOSELECTIVITY; GAS CHROMATOGRAPHY; ION MONITORING; MASS SPECTROMETRY; PRIORITY JOURNAL;

ANIMALS; CHROMATOGRAPHY, GAS; FATTY ACIDS; GAS CHROMATOGRAPHY-MASS SPECTROMETRY; HELIANTHUS; MOLECULAR STRUCTURE; PLANT OILS; REPRODUCIBILITY OF RESULTS; STEREOISOMERISM; WOOL;

FATTY ACIDS; GAS CHROMATOGRAPHY; SPECTROMETERS; SPECTROSCOPY; WAX; WOOL;

HELIANTHUS;

EID: 33947144727     PISSN: 00219673     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.chroma.2007.01.102     Document Type: Article

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