Phytotoxicity of secondary metabolites from Aptenia cordifolia

Chemistry and Biodiversity

Volumn 4, Issue 2, 2007, Pages 118-128

  DellaGreca, Marina ^a   Fiorentino, Antonio ^a   Izzo, Angelina ^a   Napoli, Filomena ^a   Purcaro, Raffaella ^a   Zarrelli, Armando ^a  

^a UNIVERSITY OF NAPLES FEDERICO II   (Italy)

Author keywords

[No Author keywords available]

Indexed keywords

2 (DIMETHYLAMINO) 1 PHENYLETHANOL; 3,4 DIMETHOXY DIHYDROCINNAMIC ACID; 3,4,5 TRIMETHOXYCINNAMIC ACID; 3,4,5 TRIMETHOXYPHENOL; 3,9 DIHYDROXYMEGASTIGM 5 EN 4 ONE; 4 HYDROXY DIHYDROCINNAMIC ACID; 4 HYDROXYBENZOIC ACID; 4 HYDROXYBENZYL ALCOHOL; 9 HYDROXYMEGASTIGM 4 ENE 3 ONE; APTENIOL G; BENZOIC ACID DERIVATIVE; BETA IONONE DERIVATIVE; CINNAMIC ACID DERIVATIVE; DIHYDROCINNAMIC ACID; DIHYDROFERULIC ACID; DILIGNAN; FERULIC ACID; FERULIC ACID METHYL ESTER; IONONE DERIVATIVE; LIGNAN DERIVATIVE; MEGASTIGM 4 ENE 3,9 DIONE; METHYL 2,5 DIHYDROXYBENZOIC ACID; NORISOPRENOID; PHENETHYL ALCOHOL; PHENOL DERIVATIVE; PINORESINOL; SINAPIC ACID; SYRINGARESINOL; TETRANOROXYNEOLIGNAN; UNCLASSIFIED DRUG; LIGNAN;

AIZOACEAE; APTENIA CORDIFOLIA; ARTICLE; CARBON NUCLEAR MAGNETIC RESONANCE; CHEMICAL STRUCTURE; CONCENTRATION RESPONSE; CONTROLLED STUDY; ELECTROSPRAY MASS SPECTROMETRY; GERMINATION; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; LETTUCE; MASS SPECTROMETRY; METABOLITE; NONHUMAN; NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY; NUCLEAR OVERHAUSER EFFECT; PHYTOTOXICITY; PLANT LEAF; PROTON NUCLEAR MAGNETIC RESONANCE; TWO DIMENSIONAL NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY; CHEMISTRY; CONFORMATION; DRUG EFFECT; ISOLATION AND PURIFICATION; METABOLISM;

APTENIA CORDIFOLIA; DICOTYLEDONEAE; LACTUCA; LACTUCA SATIVA;

AIZOACEAE; GERMINATION; LETTUCE; LIGNANS; MAGNETIC RESONANCE SPECTROSCOPY; MOLECULAR CONFORMATION;

EID: 33847760274     PISSN: 16121872     EISSN: 16121880     Source Type: Journal    
DOI: 10.1002/cbdv.200790016     Document Type: Article

References (17)

1. F. Cutillo, B. D'Abrosca, M. DellaGreca, A. Fiorentino, A. Zarrelli, J. Agric. Food Chem. 2003, 51, 6165.
2. F. Cutillo, B. D'Abrosca, M. DellaGreca, A. Zarrelli, Chem. Biodiv. 2004, 1, 1579;
3. M. DellaGreca, C. Di Marino, A. Zarrelli, B. D'Abrosca, J. Nat. Prod. 2004, 67, 1492.
4. B. D'Abrosca, M. DellaGreca, A. Fiorentino, P. Monaco, A. Zarrelli, J. Agric. Food Chem. 2004, 52, 4101.
5. F. A. Macias, D. Castellano, J. M. G. Molinillo, J. Agric. Food Chem. 2000, 48, 2512.
6. M. DellaGreca, C. Di Marino, L. Previtera, R. Purcaro, A. Zarrelli, Tetrahedron 2005, 61, 11924.
7. M. DellaGreca, L. Previtera, R. Purcaro, A. Zarrelli, Tetrahedron 2006, 62, 2877.
8. R. L. Ranieri, J. L. McLaughlin, Lloydia 1977, 40, 173.
9. G. Krammer, P. Winterhalter, M. Schwab, P. Schreier, J. Agric. Food Chem. 1991, 39, 778.
10. M. A. Sefton, G. K. Skouroumounis, R. A. Massy-Westropp, P. J. Williams, Austr. J. Chem. 1989, 42, 2071.
11. M. Rosenberger, P. McDougal, J. Bahr, J. Org. Chem. 1982, 47, 2130.
12. A. Kistler, H. Liechti, L. Pichard, E. Wolz, G. Oesterhelt, A. Hayes, P. Maurel, Arch. Toxicol. 2002, 75, 665.
13. J. A. Dale, H. S. Mosher, J. Am. Chem. Soc. 1973, 95, 512.
14. I. Ohtani, T. Kusumi, Y. Kashman, H. Kakisawa, J. Am. Chem. Soc. 1991, 113, 4092.
15. R. J. Abraham, J. J. Byrne, L. Griffiths, R. Koniotou, Magn. Reson. Chem. 2005, 43, 611.
16. J. Mizutani, Crit. Rev. Plant Sci. 1999, 18, 221.
17. F. A. Macias, A. Torres, R. Varela, J. M. G. Molinillo, D. Castellano, Phytochemistry 1997, 45, 683.