Entrapment of horseradish peroxidase in sugar-modified silica monoliths: Toward the development of a biocatalytic sensor

Biosensors and Bioelectronics

Volumn 22, Issue 9-10, 2007, Pages 1861-1867

  Lin, Tsai Yin ^a   Wu, Chien Hou ^a   Brennan, John D ^b  

^a NATIONAL TSING HUA UNIVERSITY   (Taiwan)

^b MCMASTER UNIVERSITY   (Canada)

Author keywords

Enzyme entrapment; Horseradish peroxidase; Sol gel; Sugarsilanes

Indexed keywords

BIOREACTORS; ENZYME IMMOBILIZATION; ENZYME KINETICS; SILICA; SOL-GELS; SUGAR (SUCROSE); THERMODYNAMIC STABILITY;

DETECTION LIMITS; DIGLYCERYLSILANE (DGS); HORSERADISH PEROXIDASE; SODIUM SILICATE (SS); SUGARSILANES; TURNOVER RATE;

ENZYME SENSORS;

DIACYLGLYCEROL; HORSERADISH PEROXIDASE; SILICATE; SILICON DIOXIDE; SUGAR;

ARTICLE; BIOCOMPATIBILITY; BIOREACTOR; CATALYSIS; COVALENT BOND;

BIOSENSING TECHNIQUES; CARBOHYDRATES; HORSERADISH PEROXIDASE; SILICON DIOXIDE;

ARMORACIA RUSTICANA;

EID: 33847384072     PISSN: 09565663     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.bios.2006.04.026     Document Type: Article

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