Study on mechanism of beer yeast adsorbing copper ion by spectroscopy

Guang Pu Xue Yu Guang Pu Fen Xi/Spectroscopy and Spectral Analysis

Volumn 26, Issue 12, 2006, Pages 2334-2337

  Han, Run Ping ^a   Yang, Guan Yu ^a   Zhang, Jing Hua ^a   Bao, Gai Ling ^a   Shi, Jie ^a  

^a ZHENGZHOU UNIVERSITY   (China)

Author keywords

Adsorption; Beer yeast; Copper ion; Spectroscopy

Indexed keywords

COPPER;

ADSORPTION; ARTICLE; ATOMIC ABSORPTION SPECTROMETRY; CHEMISTRY; INFRARED SPECTROSCOPY; METABOLISM; SACCHAROMYCES CEREVISIAE; SCANNING ELECTRON MICROSCOPY; ULTRASTRUCTURE;

ADSORPTION; COPPER; MICROSCOPY, ELECTRON, SCANNING; SACCHAROMYCES CEREVISIAE; SPECTROPHOTOMETRY, ATOMIC; SPECTROSCOPY, FOURIER TRANSFORM INFRARED;

EID: 33847316028     PISSN: 10000593     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (13)