Cryopreservation of Mexican fruit flies by vitrification: Stage selection and avoidance of thermal stress

Cryobiology

Volumn 54, Issue 1, 2007, Pages 44-54

  Rajamohan, A ^a   Leopold, R A ^b  

^a NORTH DAKOTA STATE UNIVERSITY   (United States)

^b USDA ARS Red River Valley Agricultural Research Center   (United States)

Author keywords

Anastrepha ludens; Cryomicrosopy; Cryopreservation; Development; Embryo; Fracturing

Indexed keywords

ETHYLENE GLYCOL; LIQUID NITROGEN; MACROGOL;

ANASTREPHA LUDENS; ARTICLE; COLD STRESS; CONTROLLED STUDY; CRYOPRESERVATION; CUTICLE; DEVELOPMENTAL STAGE; DROSOPHILA; EGG LAYING; EGG YOLK; EMBRYO; EMBRYO DEVELOPMENT; FREEZE FRACTURE; HATCHING; INCUBATION TEMPERATURE; LARVAL STAGE; MANDIBLE; MAXILLA; NONHUMAN; PRIORITY JOURNAL; TEMPERATURE SENSITIVITY; VITRIFICATION;

ANIMALS; CRYOPRESERVATION; CULTURE MEDIA; EMBRYO, NONMAMMALIAN; FEMALE; TEMPERATURE; TEPHRITIDAE; TIME FACTORS;

ANASTREPHA LUDENS;

EID: 33847159886     PISSN: 00112240     EISSN: 10902392     Source Type: Journal    
DOI: 10.1016/j.cryobiol.2006.10.192     Document Type: Article

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