Eating Disorder Patients' Opinions of Cafeteria-Style vs Hospital-Style Presentation of Meals

Journal of the American Dietetic Association

Volumn 107, Issue 3, 2007, Pages 376-378

  Sandy, Kristina J ^a   Chernecki, Lisa L ^a   Leichner, Pierre P ^a  

^a NONE

Author keywords

[No Author keywords available]

Indexed keywords

ADOLESCENT; ARTICLE; ATTITUDE TO HEALTH; CHILD BEHAVIOR; CHILD NUTRITION; DECISION MAKING; EATING; EATING DISORDER; FOOD PREFERENCE; HOSPITAL FOOD SERVICE; HUMAN; PSYCHOLOGICAL ASPECT; QUESTIONNAIRE; SELF CONCEPT; STANDARD;

ADOLESCENT; ADOLESCENT BEHAVIOR; ADOLESCENT NUTRITION PHYSIOLOGY; ATTITUDE TO HEALTH; CHOICE BEHAVIOR; EATING; EATING DISORDERS; FOOD PREFERENCES; FOOD SERVICE, HOSPITAL; HUMANS; QUESTIONNAIRES; SELF CONCEPT; SELF EFFICACY;

EID: 33847147065     PISSN: 00028223     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jada.2007.01.018     Document Type: Article

References (5)

1. American Psychiatric Association. Practice Guideline for the Treatment of Patients with Eating Disorders. Available at: http://www.psych.org/psych_pract/treatg/pg/EatingDisorders3ePG_04-28-06.pdf. Accessed December 6, 2006.
2. Beumont P.J.V., Beumont C.C., Touyz S.W., and Williams H. Nutritional counseling and supervised exercise. In: Garner D.M., and Garfinkel P.E. (Eds). Handbook of Treatment for Eating Disorders. 2nd ed (1997), Guilford, New York, NY 178-187
3. Trombly C.A. Theoretical foundation for practice. In: Trombly C.A. (Ed). Occupational Therapy for Physical Dysfunction. 4th ed (1995), Williams & Wilkins, Boston, MA 15-27
4. Gage M., and Polatajko H. Enhancing occupational performance through an understanding of perceived self-efficacy. Am J Occup Ther 5 (1994) 452-461
5. Herrin M. Nutritional Counseling in the Treatment of Eating Disorders (2003), Brunner-Routledge, New York, NY 53