Malic acid combined with heat treatment to protect protein from soybean meal against rumen degradation

Animal Research

Volumn 55, Issue 3, 2006, Pages 165-175

  Ouarti, Mahfoud ^a   González, Javier ^a   Fernandez, Luis Filipe Jorge ^a   Alvir, Maria Remedios ^a   Rodríguez, Carlos Alberto ^a  

^a Electrotechnical Section   (Spain)

Author keywords

Effective degradability; Heat; Intestinal digestibility; Malic acid; Protein protection; Soybean meal

Indexed keywords

GLYCINE MAX; MEDICAGO SATIVA;

EID: 33847095830     PISSN: 16273583     EISSN: 16273591     Source Type: Journal    
DOI: 10.1051/animres:2006014     Document Type: Article

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