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Volumn 11, Issue 12, 2006, Pages
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Outbreak of foodborne botulism linked to barbecue, Austria, 2006.
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Author keywords
[No Author keywords available]
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Indexed keywords
ASPARTATE AMINOTRANSFERASE;
BIOLOGICAL MARKER;
BOTULINUM TOXIN;
ANIMAL;
ARTICLE;
AUSTRIA;
BAGG ALBINO MOUSE;
BLOOD;
BOTULISM;
CLOSTRIDIUM BOTULINUM;
CRYOPRESERVATION;
DISEASE TRANSMISSION;
EPIDEMIC;
FECES;
FOOD CONTROL;
FOOD HANDLING;
FOOD PRESERVATION;
HUMAN;
ISOLATION AND PURIFICATION;
MEAT;
MICROBIOLOGY;
MOUSE;
STATISTICS;
STRAWBERRY;
SWINE;
ANIMALS;
ASPARTATE AMINOTRANSFERASES;
AUSTRIA;
BIOLOGICAL MARKERS;
BOTULINUM TOXINS;
BOTULISM;
CLOSTRIDIUM BOTULINUM;
CRYOPRESERVATION;
DISEASE OUTBREAKS;
FECES;
FOOD HANDLING;
FOOD MICROBIOLOGY;
FOOD PRESERVATION;
FRAGARIA;
HUMANS;
MEAT;
MEAT PRODUCTS;
MICE;
MICE, INBRED BALB C;
SUS SCROFA;
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EID: 33847078795
PISSN: None
EISSN: 15607917
Source Type: Journal
DOI: None Document Type: Article |
Times cited : (7)
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References (0)
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