Farmer management of production risk on degraded lands: The role of wheat variety diversity in the Tigray region, Ethiopia

Agricultural Economics

Volumn 36, Issue 2, 2007, Pages 147-156

  Di Falco, Salvatore ^a   Chavas, Jean Paul ^b   Smale, Melinda ^c  

^a UNIVERSITY OF KENT   (United Kingdom)

^b UNIVERSITY OF WISCONSIN MADISON   (United States)

^c INTERNATIONAL FOOD POLICY RESEARCH INSTITUTE   (United States)

Author keywords

Biodiversity; Ethiopia; Land degradation; Productivity; Risk

Indexed keywords

AGRICULTURAL MANAGEMENT; BIODIVERSITY; CROP PRODUCTION; CROP YIELD; CULTIVAR; GENETIC VARIATION; LAND DEGRADATION; RISK ASSESSMENT; STOCHASTICITY; UPLAND REGION; WHEAT; YIELD RESPONSE;

AFRICA; EAST AFRICA; ETHIOPIA; SUB-SAHARAN AFRICA; TIGRAY;

TRITICUM AESTIVUM; TRITICUM TURGIDUM SUBSP. DURUM;

EID: 33847075516     PISSN: 01695150     EISSN: 15740862     Source Type: Journal    
DOI: 10.1111/j.1574-0862.2007.00194.x     Document Type: Article

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