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Volumn 11, Issue 11, 2006, Pages
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Salmonella contamination in non-UK produced shell eggs on retail sale in some regions of England.
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Author keywords
[No Author keywords available]
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Indexed keywords
EGG WHITE;
SALMONELLOSIS VACCINE;
ANIMAL;
ANIMAL DISEASE;
ANIMAL SALMONELLOSIS;
ANTIBIOTIC RESISTANCE;
ARTICLE;
BACTERIOPHAGE TYPING;
BELGIUM;
BIRD DISEASE;
CHICKEN;
CLASSIFICATION;
COMMERCIAL PHENOMENA;
DRUG EFFECT;
EGG;
EGG SHELL;
EGG YOLK;
FECES;
FEMALE;
FOOD CONTAMINATION;
FOOD CONTROL;
FRANCE;
GERMANY;
IRELAND;
ISOLATION AND PURIFICATION;
LEGAL ASPECT;
MICROBIOLOGY;
NETHERLANDS;
POLAND;
PORTUGAL;
SALMONELLA;
SALMONELLA ENTERITIDIS;
SPAIN;
SPECIES DIFFERENCE;
STANDARD;
STATISTICS;
UNITED KINGDOM;
VACCINATION;
ANIMALS;
BACTERIOPHAGE TYPING;
BELGIUM;
CHICKENS;
COMMERCE;
DRUG RESISTANCE, BACTERIAL;
EGG SHELL;
EGG WHITE;
EGG YOLK;
EGGS;
ENGLAND;
FECES;
FEMALE;
FOOD CONTAMINATION;
FOOD MICROBIOLOGY;
FRANCE;
GERMANY;
IRELAND;
NETHERLANDS;
POLAND;
PORTUGAL;
POULTRY DISEASES;
SALMONELLA;
SALMONELLA ENTERITIDIS;
SALMONELLA INFECTIONS, ANIMAL;
SALMONELLA VACCINES;
SPAIN;
SPECIES SPECIFICITY;
VACCINATION;
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EID: 33847025751
PISSN: None
EISSN: 15607917
Source Type: Journal
DOI: None Document Type: Article |
Times cited : (5)
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References (0)
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