The inhibitory effect of garlic (Allium sativum) on growth of some microorganisms.

The Journal of the Egyptian Public Health Association

Volumn 78, Issue 5-6, 2003, Pages 361-372

  Gomaa, Naglaa F ^a   Hashish, Mona H ^a  

^a ALEXANDRIA UNIVERSITY   (Egypt)

Author keywords

[No Author keywords available]

Indexed keywords

ARTICLE; BACTERIUM; EGYPT; FOOD CONTROL; GARLIC; GROWTH, DEVELOPMENT AND AGING; MICROBIOLOGY;

BACTERIA; EGYPT; FOOD MICROBIOLOGY; GARLIC;

EID: 33846968829     PISSN: 00132446     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (0)