Modeling of the seedless grape drying process using the generalized differential quadrature method

Chemical Engineering and Technology

Volumn 30, Issue 2, 2007, Pages 168-175

  Esmaiili, Mohsen ^a   Rezazadeh, Ghader ^b   Sotudeh Gharebagh, Rahmat ^a   Tahmasebi, Ali ^b  

^a UNIVERSITY OF TEHRAN   (Iran)

^b URMIA UNIVERSITY   (Iran)

Author keywords

Drying; Foodstuff; Modeling

Indexed keywords

DIFFERENTIAL EQUATIONS; DIFFUSION; FRUITS; MATHEMATICAL MODELS; SHRINKAGE; TRANSPORT PROPERTIES;

DIFFUSIVITY; GENERALIZED DIFFERENTIAL QUADRATURE METHOD;

DRYING;

DIFFERENTIAL EQUATIONS; DIFFUSION; DRYING; FRUITS; MATHEMATICAL MODELS; SHRINKAGE; TRANSPORT PROPERTIES;

VITACEAE;

EID: 33846955032     PISSN: 09307516     EISSN: 15214125     Source Type: Journal    
DOI: 10.1002/ceat.200600151     Document Type: Article

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