Detection of nematodes in cod (Gadus morhua) fillets by imaging spectroscopy

Journal of Food Science

Volumn 72, Issue 1, 2007, Pages E011-E015

  Heia, Karsten ^a   Sivertsen, Agnar H ^a   Stormo, Svein K ^b   Elvevoll, Edel ^b   Wold, Jens Petter ^c   Nilsen, Heidi ^a  

^a NORWEGIAN INSTITUTE OF FISHERIES AND AQUACULTURE RESEARCH   (Norway)

^b UNIVERSITY OF TROMSØ   (Norway)

^c NORWEGIAN FOOD RESEARCH INSTITUTE   (Norway)

Author keywords

Fish; Imaging spectroscopy; Instrumental detection; Multivariate analysis; Parasites

Indexed keywords

GADUS MORHUA; NEMATODA;

ANIMAL; ARTICLE; ATLANTIC COD; FOOD CONTAMINATION; FOOD CONTROL; HUMAN; ISOLATION AND PURIFICATION; METHODOLOGY; NEMATODE; PARASITOLOGY; QUALITY CONTROL; SAFETY; SEA FOOD; SPECTROSCOPY; STANDARD;

ANIMALS; CONSUMER PRODUCT SAFETY; FOOD CONTAMINATION; FOOD PARASITOLOGY; GADUS MORHUA; HUMANS; NEMATODA; QUALITY CONTROL; SEAFOOD; SPECTRUM ANALYSIS;

EID: 33846948571     PISSN: 00221147     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1750-3841.2006.00212.x     Document Type: Article

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