Optimization of polysaccharide and ergosterol production from Agaricus brasiliensis by fermentation process

Biochemical Engineering Journal

Volumn 33, Issue 3, 2007, Pages 202-210

  Gao, Hong ^a   Gu, Wen Ying ^a  

^a JIANGNAN UNIVERSITY   (China)

Author keywords

Agaricus brasiliensis; Ergosterol; Experimental designs; Fermentation; Optimization; Polysaccharide

Indexed keywords

CELL CULTURE; FERMENTATION; OPTIMIZATION; PH EFFECTS;

AGARICUS BRASILIENSIS; ERGOSTEROL; EXPERIMENTAL DESIGNS;

POLYSACCHARIDES;

ERGOSTEROL; POLYSACCHARIDE;

AGARICUS; AGARICUS BRASILIENSIS; ARTICLE; CARBOHYDRATE SYNTHESIS; CONTROLLED STUDY; EXPERIMENTAL DESIGN; FERMENTATION; FUNGUS CULTURE; LIPOGENESIS; NONHUMAN; PH; PRIORITY JOURNAL; TEMPERATURE; VALIDITY;

AGARICUS BRASILIENSIS;

EID: 33846936522     PISSN: 1369703X     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.bej.2006.10.022     Document Type: Article

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