Development of a predictive program for microbial growth under various temperature conditions

Journal of the Food Hygienic Society of Japan

Volumn 47, Issue 6, 2006, Pages 288-292

  Fujikawa, Hiroshi ^a   Yano, Kazuyoshi ^a   Morozumi, Satoshi ^a   Kimura, Bon ^b   Fujii, Tateo ^b  

^a TOKYO METROPOLITAN INSTITUTE OF PUBLIC HEALTH   (Japan)

^b TOKYO UNIVERSITY OF MARINE SCIENCE AND TECHNOLOGY   (Japan)

Author keywords

Computer program; Growth model; Logistic model; Predictive microbiology; Varying temperature

Indexed keywords

ARTICLE; COMPUTER PROGRAM; CULTURE MEDIUM; ESCHERICHIA COLI; FOOD CONTAMINATION; FOOD SAFETY; MATHEMATICAL MODEL; MICROBIAL GROWTH; MILK; PREDICTION; STAPHYLOCOCCUS AUREUS; STATISTICAL MODEL; TEMPERATURE DEPENDENCE; VIBRIO PARAHAEMOLYTICUS;

ANIMALS; ESCHERICHIA COLI; FOOD MICROBIOLOGY; LOGISTIC MODELS; MEAT PRODUCTS; MILK; PREDICTIVE VALUE OF TESTS; SOFTWARE; STAPHYLOCOCCUS AUREUS; TEMPERATURE; VIBRIO PARAHAEMOLYTICUS;

ESCHERICHIA COLI; STAPHYLOCOCCUS AUREUS; VIBRIO PARAHAEMOLYTICUS;

EID: 33846504390     PISSN: 00156426     EISSN: None     Source Type: Journal    
DOI: 10.3358/shokueishi.47.288     Document Type: Article

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