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Volumn 38, Issue 6, 2006, Pages 148-152

Experimental study on the continuous ohmic heating system with vertical compartments for liquor

Author keywords

Continuous flow; Electrical conductivity; Ohmic heating; Vertical compartment mode

Indexed keywords

DATA ACQUISITION; ELECTRIC CONDUCTIVITY; ELECTRODES; OHMIC CONTACTS; PRESSURE CONTROL; TEMPERATURE;

EID: 33846375084     PISSN: 10093087     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article
Times cited : (1)

References (8)
  • 1
    • 33846373996 scopus 로고    scopus 로고
    • Chinese source
  • 2
    • 0002741842 scopus 로고
    • Use of ohmic heating for aspetic processing of food particulate
    • David L Parrot. Use of ohmic heating for aspetic processing of food particulate[J]. Food Technology, 1992, 46(12): 68-72.
    • (1992) Food Technology , vol.46 , Issue.12 , pp. 68-72
    • David, L.P.1
  • 4
    • 0033414348 scopus 로고    scopus 로고
    • Electrical heating using current passage tube technology
    • Deeth H C. Electrical heating using current passage tube technology[J]. Australian Journal of Technology, 1999, 54: 66-68.
    • (1999) Australian Journal of Technology , vol.54 , pp. 66-68
    • Deeth, H.C.1
  • 5
    • 33846378419 scopus 로고    scopus 로고
    • Experimental study on the continuous ohmic heating system for liquid food
    • Sun Yuli, Li Fade, Yang Yu'e, et al. Experimental study on the continuous ohmic heating system for liquid food[J]. Science and Technology of Food Industry, 2004 (3): 15-18.
    • (2004) Science and Technology of Food Industry , Issue.3 , pp. 15-18
    • Sun, Y.1    Li, F.2    Yang, Y.3
  • 7
    • 33846374326 scopus 로고    scopus 로고
    • Study on Soybean Protein Heating Denaturation by DSC
    • Wang Lijun, Li Lite, Zhang Xiaofang, et al. Study on Soybean Protein Heating Denaturation by DSC[J]. Journal of China Agricultural University, 2001, 6(6): 93-96.
    • (2001) Journal of China Agricultural University , vol.6 , Issue.6 , pp. 93-96
    • Wang, L.1    Li, L.2    Zhang, X.3
  • 8
    • 33846394358 scopus 로고    scopus 로고
    • Some questions to be considered in the design of ohmic heating
    • Sun Yuli, Li Fade, Yang Yu'e, et al. Some questions to be considered in the design of ohmic heating[J]. Packaging and Food Machinery, 2005, 26(2): 156-158.
    • (2005) Packaging and Food Machinery , vol.26 , Issue.2 , pp. 156-158
    • Sun, Y.1    Li, F.2    Yang, Y.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.