Determination of the tryptase level as diagnostic marker in food allergy in children;Oznaczanie stezenia tryptazy w surowicy krwi jako markera alergii pokarmowej u dzieci.

Medycyna wieku rozwojowego

Volumn 10, Issue 2, 2006, Pages 501-510

  Langer Wójcik, Sabina ^a   Czerwionka Szaflarska, Mieczysława ^a  

^a NICOLAUS COPERNICUS UNIVERSITY   (Poland)

Author keywords

[No Author keywords available]

Indexed keywords

ALLERGEN; BIOLOGICAL MARKER; IMMUNOGLOBULIN E; TRYPTASE;

ANIMAL; ARTICLE; BLOOD; CHILD; COMPARATIVE STUDY; FEMALE; FLUORESCENT ANTIBODY TECHNIQUE; FOOD ALLERGY; HUMAN; IMMUNOLOGY; MALE; MILK; PRESCHOOL CHILD; PROTEIN INTAKE; REPRODUCIBILITY; WHEAT;

ALLERGENS; ANIMALS; BIOLOGICAL MARKERS; CHILD; CHILD, PRESCHOOL; EGG PROTEINS, DIETARY; FEMALE; FLUORESCENT ANTIBODY TECHNIQUE; FOOD HYPERSENSITIVITY; HUMANS; IMMUNOGLOBULIN E; MALE; MILK; REPRODUCIBILITY OF RESULTS; TRITICUM; TRYPTASES;

EID: 33846363883     PISSN: 1428345X     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (0)