Mechanism of stabilization of Bacillus circulans xylanase upon the introduction of disulfide bonds

Biophysical Chemistry

Volumn 125, Issue 2-3, 2007, Pages 453-461

  Davoodi, Jamshid ^a   Wakarchuk, Waren W ^b   Carey, Paul R ^c   Surewicz, Witold K ^c  

^a UNIVERSITY OF TEHRAN   (Iran)

^b NATIONAL RESEARCH COUNCIL CANADA   (Canada)

^c CASE WESTERN RESERVE UNIVERSITY SCHOOL OF MEDICINE   (United States)

Author keywords

Disulfide bond; Stabilization; Xylanase

Indexed keywords

BACTERIAL ENZYME; XYLAN ENDO 1,3 BETA XYLOSIDASE;

ARTICLE; BACILLUS CIRCULANS; CIRCULAR DICHROISM; DIFFERENTIAL SCANNING CALORIMETRY; DISULFIDE BOND; ENZYME ACTIVITY; ENZYME STABILITY; ENZYME STRUCTURE; HYDROLYSIS; MEDICAL INSTRUMENTATION; NONHUMAN; PRIORITY JOURNAL; PROTEIN DENATURATION; PROTEIN PURIFICATION; SPECTROSCOPY;

BACILLUS; DISULFIDES; ENDO-1,4-BETA XYLANASES; ENZYME STABILITY; PROTEIN DENATURATION; TEMPERATURE;

BACILLUS CIRCULANS;

EID: 33846330197     PISSN: 03014622     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.bpc.2006.10.006     Document Type: Article

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