Efficiecy of application assessment of grain bread in diettherapy of patients of elderly ages with cardiovascular diseases

Voprosy Pitaniia

Volumn 75, Issue 5, 2006, Pages 45-48

  Pogozheva, A V ^a   Derbeneva, S A ^a   Baygarin, E K ^a   Maltsev, G Yu ^a   Belikov, V S ^a  

^a NONE

Author keywords

[No Author keywords available]

Indexed keywords

CHOLESTEROL;

AGED; ARTICLE; BLOOD; BREAD; CARDIOVASCULAR DISEASE; CEREAL; DIET THERAPY; FEMALE; HUMAN; LOW FAT DIET; MALE; PATHOPHYSIOLOGY;

AGED; BREAD; CARDIOVASCULAR DISEASES; CEREALS; CHOLESTEROL; DIET, FAT-RESTRICTED; FEMALE; HUMANS; MALE;

EID: 33846289217     PISSN: 00428833     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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