Asarum sieboldii extracts attenuate growth, acid production, adhesion, and water-insoluble glucan synthesis of Streptococcus mutans

Journal of Medicinal Food

Volumn 9, Issue 4, 2006, Pages 505-509

  Yu, Hyeon Hee ^a   Seo, Se Jeong ^b   Hur, Jong Moon ^b   Lee, Heung Soo ^b   Lee, Young Eun ^b   You, Yong Ouk ^b  

^a Kunsan National University   (South Korea)

^b Wonkwang University   (South Korea)

Author keywords

Acid production; Adhesion; Asarum Sieboldii; Streptococcus Mutans; Water insoluble glucan

Indexed keywords

ALCOHOL; ASARUM SIEBOLDII EXTRACT; GLUCAN; GLUCOSYLTRANSFERASE; PLANT EXTRACT; UNCLASSIFIED DRUG; WATER;

ARISTOLOCHIACEAE; ARTICLE; ASARUM SIEBOLDII; BACTERIAL GROWTH; BACTERIAL METABOLISM; BACTERIUM ADHERENCE; CONTROLLED STUDY; DRUG ISOLATION; GROWTH INHIBITION; NONHUMAN; PHYTOCHEMISTRY; PRIORITY JOURNAL; STREPTOCOCCUS MUTANS;

ASARUM SIEBOLDII; BACTERIA (MICROORGANISMS); STREPTOCOCCUS MUTANS;

EID: 33846235517     PISSN: 1096620X     EISSN: None     Source Type: Journal    
DOI: 10.1089/jmf.2006.9.505     Document Type: Article

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