Antimicrobial effect on bacterial and yeast cells of phenylselenocyanates and comparison with some antibiotics

Asian Journal of Chemistry

Volumn 19, Issue 1, 2007, Pages 550-554

  Çete, Servet ^a   Özkan, Hamdi ^a   Arslan, Fatma ^a   Yildirir, Yilmaz ^a   Yaşar, Ahmet ^a  

^a GAZI UNIVERSITY   (Turkey)

Author keywords

Antimicrobial effect; Bacterial and yeast cells; Phenylselenocyanates

Indexed keywords

EID: 33846120622     PISSN: 09707077     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (16)

1. H.W. Chang, Food Ind., 27, 61 (1995).
2. G.F. Combs and L.C. Clark, Antioxidants and Disease Prevention, CRC Press, New York (1997).
3. P. Knekt, A. Aromaa, J. Maaleta, G. Alfthan, R.K. Aaran, M. Hakama, T. Hakulinen, R. Peto and L. Teppo, J. Nat. Cancer Inst., 82, 864 (1990).
4. C. Öztürk, D. Avlan, İ. Cinel, L. Cinal, A. Ünlü, H. Çamdeviren, U. Atik and U. Oral, Pharmacological Res., 46, 172 (2002).
5. L.Z. Yong, G.S. Yuan and L. Li, Bioresource Tech., 89, 176 (2003).
6. L.C. Robles, C.H. Feo, J.M. Lumbreras, C. Garcia-Olalla and A.J. Aller, Talanta, 50, 325 (1999).
7. D. Delia, G. Lampis, C. Maullu, R. Pompei, F. Isaia. V. Lippolis and G. Verani, Pharmacological Res., 36, 197 (1997).
8. H. Wojtowicz, K. Kloc, I. Maliszewska, J. Mlochowski, M. Pietka and E. Piasecki, IL Farmac., 59, 868 (2004).
9. R.M. Rosa, K. Sulzbacher, J.N. Picada, R. Roesler, J. Saffi, M. Brendel and J. Henrigues, Mutation Res., 563, 115 (2004).
10. Y. Xie, M.D. Short, P.B. Cassidy and J.C. Roberts, Bioorg. Med. Chem. Lett., 11, 2911 (2001).
11. K. Overvad, Bibl. Nutr. Diet., 54, 141 (1998).
12. G.T. Morgan and W.H. Porritt, J. Chem. Soc., 1755 (1925).
13. O. Behaghel, M. Rolmann and Z.K. Einiger, J. Prakt. Chem., 123, 336 (1929).
14. H. Özkan, A. Dişli and Y. Yildirir, Org. Prep. Proc. Int., 36, 161 (2004).
15. S. Çete, A. Dişli, Y. Yildirir and A. Yoşar, Asian J. Chem., 18, 2061 (2006).
16. V. Konar, Ö. Yilmaz, A.İ. Öztürk, S. Kirbaǧ and M. Arslan, Bioorg. Chem., 28, 214 (2000).