Exercise increases the proportion of fat utilization during short-term consumption of a high-fat diet

American Journal of Clinical Nutrition

Volumn 85, Issue 1, 2007, Pages 109-116

  Hansen, Kent C ^a   Zhang, Zhumin ^a   Gomez, Terri ^a,c   Adams, Alexandra K ^b   Schoeller, Dale A ^a  

^a UNIVERSITY OF WISCONSIN MADISON   (United States)

^b University of Wisconsin Health   (United States)

^c TIBIA Massage School   (United States)

Author keywords

Exercise; Fat oxidation; High fat diet; Indirect calorimetry; Metabolism; Obesity

Indexed keywords

ADULT; ARTICLE; BICYCLE ERGOMETER; CALORIC INTAKE; CALORIMETER; CONTROLLED STUDY; DAILY LIFE ACTIVITY; ENERGY BALANCE; ENERGY EXPENDITURE; EXERCISE; FAT INTAKE; FEMALE; HUMAN; HUMAN EXPERIMENT; LIPID DIET; LIPID OXIDATION; LUNG GAS EXCHANGE; MACRONUTRIENT; NORMAL HUMAN; PHYSICAL ACTIVITY; SITTING;

EID: 33846047507     PISSN: 00029165     EISSN: None     Source Type: Journal    
DOI: 10.1093/ajcn/85.1.109     Document Type: Article

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