Rapid isolation and detection of Escherichia coli O157:H7 in fresh produce

Journal of Rapid Methods and Automation in Microbiology

Volumn 14, Issue 4, 2006, Pages 299-308

  Prentice, Nicole ^a   Murray, John S ^a   Scott, Michael F ^a   Coombs, J Philip ^b   Parton, Adrian ^a,b  

^a Matrix MicroScience Ltd   (United Kingdom)

^b Matrix MicroScience Inc   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ESCHERICHIA COLI;

EID: 33845900968     PISSN: 10603999     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1745-4581.2006.00069.x     Document Type: Article

References (15)

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2. BRACKETT, R.E. 2005. Letter to California firms that grow, pack, process, or ship fresh and fresh-cut lettuce. Office of Plant and Dairy Foods, USFDA/ CFSAN. http://www.cfsan.fda.gov/~dms/prodltr2.html.
3. FDA. 2006. FDA statement on foodborne E. coli O157:H7 outbreak in spinach. FDA press release PO6-167 October 12 2006. http:// www.fda.gov/bbs/ topics/NEWS/2006/NEW01489.html.
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7. HIMATHONGKHAM, S., YEE, J., LAU, H., LIN, A. and LAU, D. 2006. Rapid and effective method to improve detection and isolation of Escherichia coli O157:H7 from fresh produce. Poster 3-53. IAFP Meeting 2006.
8. LAU, H., LIN, A. and HIMATHONGKHAM, S. 2006. Detection of Escherichia coli O157:H7 in produce rinse by Pathatrix immunomagnetic extraction and conventional methods. 2006 FDA Laboratory Information Bulletin #4371.
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