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Volumn 12, Issue 2, 2004, Pages 401-429

Cute logics of the multicultural and the consumption of the Vietnamese exotic in Japan

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EID: 33845699155     PISSN: 10679847     EISSN: 15278271     Source Type: Journal    
DOI: 10.1215/10679847-12-2-401     Document Type: Article
Times cited : (24)

References (68)
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    • This research was conducted in Ho Chi Minh City and Tokyo in 2001
    • This research was conducted in Ho Chi Minh City and Tokyo in 2001
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    • The figures provided in this paragraph are Do Thong Minh's. He has been an avid watcher of the Vietnamese "otherness business" in Japan for over fifteen years and frequently writes about it in his monthly magazine, Mekong. His own research is drawn from the Japanese media and from restaurant and shop visits and interviews
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    • Reviews are sent anonymously in Japanese and English to the editors of the Zagat Survey Tokyo Web site, who translate the Japanese comments into English and edit them. Although the Web site is in English only, Zagat's Tokyo guides are published in both Japanese and English, and we may safely assume that the majority of comments appearing there come from Japanese correspondents. (For the Zagat Survey Tokyo Restaurants 2000, 1,800 Tokyoites voted on 1,100 restaurants.) Soraya Conway of Zagat Survey, personal communication, August 7, 2002
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    • Duong Tuan Kiet owns Bougainvillea, Nguyen Thi Giang, Gang's, and Nguyen Thi Diep, Huong Viet. Do Thong Minh notes that Vietnamese restaurants run by Japanese are more proper (nghiem chinh) and more expensive than those run by Vietnamese. Personal communication.
    • Duong Tuan Kiet owns Bougainvillea, Nguyen Thi Giang, Gang's, and Nguyen Thi Diep, Huong Viet. Do Thong Minh notes that Vietnamese restaurants run by Japanese are more "proper" (nghiem chinh) and more expensive than those run by Vietnamese. Personal communication
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    • Good Tokyo Restaurants, Zagat.com. Saigon Dep Lam is actually owned by a consortium of Japanese businessmen, who also own a café catering to Japanese backpackers in Ho Chi Minh City, Café May Man/Oshin (Lucky).
    • "Good Tokyo Restaurants," Zagat.com. Saigon Dep Lam is actually owned by a consortium of Japanese businessmen, who also own a café catering to Japanese backpackers in Ho Chi Minh City, Café May Man/Oshin (Lucky)
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.