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Volumn 582, Issue 2, 2007, Pages 329-334
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Development of a biosensor for caffeine
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Author keywords
Amperometric; Biosensor; Caffeine; High performance liquid chromatography; Immobilization; Microbial biosensor
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Indexed keywords
BACTERIA;
BIOSENSORS;
CROSSLINKING;
HIGH PERFORMANCE LIQUID CHROMATOGRAPHY;
MOLECULAR WEIGHT;
OLEFINS;
PH EFFECTS;
PROTEINS;
AMPEROMETRIC BIOSENSOR;
CAFFEINE;
MICROBIAL BIOSENSOR;
PSEUDOMONAS ALCALIGENES;
CARBOXYLIC ACIDS;
CAFFEINE;
CARBOHYDRATE DERIVATIVE;
CARBON;
CELLOPHANE;
CROSS LINKING REAGENT;
GELATIN;
GLUTARALDEHYDE;
METHYLXANTHINE DERIVATIVE;
NITROGEN;
PARAXANTHINE;
POLYVINYL ALCOHOL;
POVIDONE;
STABILIZING AGENT;
THEOBROMINE;
THEOPHYLLINE;
AMPEROMETRIC BIOSENSOR;
ARTICLE;
BACTERIAL CELL;
BACTERIUM ISOLATION;
CARBON SOURCE;
COFFEE;
CONCENTRATION (PARAMETERS);
COVALENT BOND;
CROSS LINKING;
DEGRADATION;
HIGH PERFORMANCE LIQUID CHROMATOGRAPHY;
INTERMETHOD COMPARISON;
MOLECULAR WEIGHT;
NONHUMAN;
PH;
PRIORITY JOURNAL;
PSEUDOMONAS ALCALIGENES;
SOIL;
TEA;
TEMPERATURE MEASUREMENT;
BIOSENSING TECHNIQUES;
CAFFEINE;
CALIBRATION;
CHROMATOGRAPHY, HIGH PRESSURE LIQUID;
ENZYMES, IMMOBILIZED;
HYDROGEN-ION CONCENTRATION;
PSEUDOMONAS ALCALIGENES;
SENSITIVITY AND SPECIFICITY;
TEMPERATURE;
XANTHINE OXIDASE;
PSEUDOMONAS ALCALIGENES;
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EID: 33845628607
PISSN: 00032670
EISSN: None
Source Type: Journal
DOI: 10.1016/j.aca.2006.09.017 Document Type: Article |
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Times cited : (41)
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References (23)
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